Download Artichoke Hearts Recipe Dip Pics. Have canned artichokes, mayonnaise, and parm? 5 ingredients and a food processor is all it takes to make it!
Thaw out some frozen spinach in the microwave and pop open a jar of artichoke hearts and you're ready to go (although those feeling more ambitious can certainly blanch some fresh baby spinach instead). Cut artichoke hearts into small pcs. 1/2 cup frozen chopped spinach thawed and drained very well.
1/2 cup frozen chopped spinach thawed and drained very well.
Put into baking dish and sprinkle paprika on top for color. 1 (14 oz) can quartered artichoke hearts, can liquid drained, squeeze artichokes. Ok, maybe 6 but that is when you take it real slow. One option to keeping it warm is to serve it from a cute mini slow cooker.
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